Here’s a brief history lesson for … Place salmon skin side down, top with lemon juice and zest. Place the salmon in the water and wait for 15 minutes. This Cajun Salmon is so good because it is ridiculously easy to make with cajun seasoning. Seared Salmon, Cajun Salmon or Blackened Salmon It’s a favorite easy way to cook fish in a flash, and the flavor is unbeatable. 10 of my favourite ways to serve salmon and the wines to pair with them. We suggest broccoli, tomatoes, asparagus, squash, or bell peppers. Lemon Butter Broccolini. Check out this recipe […] ), so cooking your salmon side dishes shouldn’t be either. 4. Cooking salmon in foil makes a moist piece of fish every time. Serve with any vegetable or carb-y side you like. Cajun SalmonWe love salmon in my home. Salmon is packed with omega-3 fatty acids, so you already know it’s good for your body. With ingredients like chili-garlic sauce, white vinegar, fish sauce, sugar, and chopped peanuts, this salad could transform even the most basic Try a crisp fresh white such as a gruner veltliner or a dry rosé - a surprisingly good match with salmon sashimi as I discovered here. Remove from oven, top with parsley and serve with extra lemon. If you want to continue this healthy streak, you can serve it with a simple fresh salad. Broccolini may not be as popular as its cousin, but don’t count it out just yet. Serve it with a yogurt-based cilantro-lime dressing to play on the cumin and turn it into Southwestern salmon. These recipes are 100 percent foolproof. You can combine Greek yogurt with lemon, lime, or orange zest and juice to create a quick, flavorful sauce. Oven Baked Salmon: This easy oven baked salmon comes out perfectly tender and flaky! Or top it with a citrus yogurt sauce with lots of fresh cilantro and lemon juice. If you haven’t already, mix up the Cajun seasoning. Season salmon with seasoning blend, rub into salmon on both sides. The cajun cream sauce is made with heavy cream, lots of garlic, a squeeze of lemon juice, and parmesan cheese. Pair the light freshness of this Easy Cucumber Salad with salmon and you have a springtime meal that can’t be beat. Place salmon on oven proof pan, coat both sides with olive oil. When picking vegetables, you can’t go wrong with crunchy textures and vibrant colors. Salmon ceviche. This cruciferous vegetable has a lot to offer. Although completely delicious and in my opinion, it is what makes this dish super delicious, you can serve the cajun salmon and shrimp without sauce. ; Pat the salmon dry with a clean towel. Cooking salmon doesn’t have to be difficult (season, cook in a skillet on medium heat, five minutes per side — voila! As … Bake at 475 for 10-12 minutes. When it comes to salmon and salads, there's really no wrong answer: you can stay super-simple and just serve it on a bed of arugula and avocado.But if you want something a little more surprising, toss out that adage about avoiding fish and cheese: salmon actually does really well with dairy, provided it's of the tart or tangy variety and served in moderation. Brine the salmon: In a large shallow dish, whisk together 4 cups room temperature water and 3 tablespoons kosher salt until dissolved. Serve this mouthwatering side with baked salmon for an irresistible meal. Let’s talk about the cajun cream sauce. Rinse salmon, pat dry. Raw salmon such as salmon sashimi or tartare. You can’t go wrong with crunchy textures and vibrant colors serve this mouthwatering side with salmon... Skin side down, top with lemon juice freshness of this easy oven baked salmon out... Of lemon juice, and parmesan cheese you can combine Greek yogurt with lemon,,... 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