Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours You also have the option to opt-out of these cookies. Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. After unpacking and arranging the foodstuffs, I thought I needed to make my man happy once he gets back. Your email address will not be published. Ingredients: Yields 8 servings. please share this video thank you and God bless you! We also use third-party cookies that help us analyze and understand how you use this website. For complete recipe, scroll down below the photos. Gradually add the warm water And mix the batter to get a smooths mixture add ur flavour, the diced or sliced pepper and onions and mix. How to Make Nigerian Puff Puff with Pepper, How to make Nigerian Beef and Chicken Stew, https://www.youtube.com/watch?v=8eJyzj4BxNo, Roasted Carrots, Parsnips and Brussels Sprouts, Christmas White Hot Chocolate with Baileys. Puff puff belongs to a group of food we refer to as small chops because it’s very easy to eat as a whole or after just a couple of bites. How to make Nigerian puff puff: Instructions. The batter should rise for 1-2 hours. When the batter is nearly finished rising, it’s time to prepare to fry the puff puff. To make the pastry, mix the flour with margarine/shortening, salt and baking powder in a food processor until it looks like breadcrumbs. TURKEY 2.BLENDED PEPPER 3.GINGER, GARLIC SPICE MIXED 4.PARSLEY AND ONION LEAVES Below are some step-by-step photos. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. This snack has been saving lives since 1900. Then it hit me, boom! Its ingredients are not expensive and at the same time very easy to get. My family certainly doesn’t eat puff puff every day. You should have enough oil that it will cover all of the puff puffs that you add to it. We doubt if there is any Nigerian that doesn’t like puff puff. There are times I use real pepper sauce to make peppered puff puff. But, when we do get to treat ourselves, that just makes them more satisfying! 3. And last but not least, enjoy your beautiful bowl of freshly fried puff puff with pepper. it’s bad for you! Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. Yay! I love cooking, creating recipes, food photography and yoga. At this point, your puff puff batter should look a lot like pancake batter. 4. Puff puff are similar to doughnuts and are normally served as a starter or snack. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Let the dough rest for half an hour. It is fluffy, spongy, and simply delicious. Puff-puff is a very delicious snack that has the following characteristics; 1. The best thing to make for him is puff puff with pepper. They’re a soft finger food with a golden crust and a sweet interior. But opting out of some of these cookies may affect your browsing experience. Add in half teaspoon of nutmeg, yeast and sugar, salt and lukewarm water. Puff-puff is a Nigerian name given to dough that is deep fried. Add warm water and mix till everything is well combined. The pepper is either choppe and set aside or stir fried with seasoning. Simple and easy to make Finger food. The pastry is deep-fried and rolled in sugar or … Advertise Here | Privacy Policy | Disclaimer, 200g (1½ cups) plain flour (all purpose flour), 2 teaspoons yeast (instant or quick action), ¼ cup granulated sugar (or to your taste). Fry the puff puff with pepper until brown all sides, using a spoon to roll the balls around for even cooking. 2. Put you oil on your cooking stove, allow it to get hot. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. This scrumptious snack recipe is just what everyone craves. Necessary cookies are absolutely essential for the website to function properly. var sc_security="9d00c268"; If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. meal without worrying about betraying your diet. However, making puff-puff is as easy as any snacks you can think of. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Today i am going to be preparing PUFF-PUFF(pepper kala) and grilled TURKEY (step by step) Don’t forget to like and comment; And if you’re new don’t forget to subscribe. Add two and a half cups of flour to a bowl, (about 200g), two teaspoons of yeast, add the ground nutmeg, add a pinch of salt to taste, 3 spoons of granulated sugar and start stirring with your hand and make sure the dried ingredients are properly mixed together. As I get better with puff puff making, I have mastered the art of making … Pour the flour into a deep and wide bowl. Ingredients. Puff puff is the real deal! It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. The next best Start by creating a landing pad for the finished snacks. Finally, try cutting back on the salt to keep your puff puffs moist and flaky. How to Make Puff Puff With Onions and Pepper – This is how my mom likes hers. Required fields are marked *. Making this tender fried snack is easier than you think. See video below. You should have enough oil that it will cover all of the puff puffs that you add to it. Prep Time 1 hr 5 mins. All you need to do is to add the onions and pepper with the other puff puff ingredients, mix well, keep aside to rise. Instructions Combine 1/2 cup lukewarm water, 1 1/2 teaspoons dry yeast and 1/2 teaspoon sugar together in a small bowl. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. How to make puff pastry pizza with mushrooms and bell peppers. Use a spoon instead to scoop the dough into the oil if you do not want to use your hands. Classic Nigerian Puff Puff Recipe recipe fries dough in order to achieve that crispy, flaky texture doesn’t mean Test that the oil is hot enough by putting a drop of batter into the oil. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. There are easy ways to troubleshoot a dense puff puff. How to make Puff Puff with Pepper. A must-have for me – pepper sauce. How to make puff puff with pepper. 500 g water. Try taking the balls out a minute or so earlier. He called to say they would be staying longer that David is having fun. Puff Puff . How to make easy Pesto and Red Pepper Puff Pastry Tartlets - Step 1: Use a cookie cutter to cut the red pepper into shapes. This Nigerian Puff Puff with Pepper recipe will change your life! 2. Serve with a chilled drink or Nigerian Style Fruit Salad. This does make a lot of difference. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Once the dough has risen, slice several balls of Pepper as much as you can handle (i can actually handle a lot) and pour into the dough. And in actual fact, my years of catering and making small chops for our Nigeria parties have taught me different ways to make puffs. Finally, use a slotted spoon to remove the fried puff puff to the paper towel-lined bowl. 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